Rosemary
Description
Rosemary is a popular choice for flavoring meats and soups. It has a fragrant aroma, and the leaves have a warm, tangy flavor.
To add zest to grilled beef, chicken, or ribs, toss leaves over hot charcoal
Rosemary is a popular choice for flavoring meats and soups. It has a fragrant aroma, and the leaves have a warm, tangy flavor.
To add zest to grilled beef, chicken, or ribs, toss leaves over hot charcoal