Beef Shank Meat
Description
All of our beef is vacuum sealed and frozen in individual packages which vary in size and weight. Please contact us for more accurate pricing and availability as well as for ordering.
A portion of the leg, which is used extensively for movement. As a result, it is typically cut into cross sections called Shank Cross-Cuts which are braised to make flavorful, fork-tender dishes such as Osso Buco.
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