Natural Farming Vietnam

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  2. Leafy Greens
  3. Katuk, sweet leaf 300g

Katuk, sweet leaf 300g

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🥬Product Name: Katuk, sweet leaf (Rau ngót) 300g +/-30g

Scientific Name: Sauropus androgynus (L.) Merr.

👉Harvest Date: 45–60 days

💚 Natural flavors: Nutty, deeply savory, and intensely green/grassy, often described as a "natural MSG" effect due to its high concentration of plant proteins and amino acids.

🍳Recipe Suggestions:

  1. Cookpad: https://cookpad.com/vn/tim-kiem/rau%20ng%C3%B3t
  2. Vicky Pham: https://www.vickypham.com/search?q=katuk

👩‍🍳 Nutrition Value:

  1. USDA: https://fdc.nal.usda.gov/fdc-app.html#/food-details/169223/nutrients


🩺 Medicinal value: In Southeast Asian folk medicine, katuk (sweet leaf) has traditionally been valued as a nutrient-rich green, with folk use to help support lactation in nursing mothers and overall vitality.

₫26.00

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