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Bell Pepper 300g
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🥬 Product Name: Bell Pepper (Ớt Chuông) 300g +/-50g
Scientific Name: Capsicum annuum var. grossum
👉Harvest Date: 70–80 days
💚Natural flavors: Sweet, juicy, and crisp (with green versions being more herbaceous and bitter). The distinct herbal kick comes from alkyl-methoxypyrazines, while ripe versions are packed with fructose.
🍳Recipe Suggestions:
- Cookpad: https://cookpad.com/vn/tim-kiem/%E1%BB%9Bt%20chu%C3%B4ng
- Minimalist Baker: https://minimalistbaker.com/?s=bell+pepper
👩🍳Nutrition Value:
- USDA:https://fdc.nal.usda.gov/fdc-app.html#/food-details/170021/nutrients
- MyFoodData: https://www.myfooddata.com/food-search?q=bell+pepper
🩺 Medicinal value: In folk nutrition traditions, bell peppers have been valued for their high vitamin C content, with folk use as a food to help support immune health and healthy circulation. This reflects traditional/folk use, not medical advice.
